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| Cuisine Type |
 |
Vegetarian, International, Australian |
| Hours |
|
Mon to Wed 7:30am - 9:30pm
Thu to Fri 7:30am - 10:30pm
Sat 8am - 10:00pm
Sun 9:00am - 9.00pm |
| Host |
|
Jeane Wasono |
| Chef |
|
Andre Wasono |
| Meals Served |
|
Breakfast, Lunch, Dinner, Snacks |
| Specialties |
|
Lots of discounted specials everyday
Healthy submarine-style sandwiches
Vegetarian options |
| Awards / Certifications |
|
Golden Plate Category 3 - Takeaway/Fast Food premises |
| Prices |
|
Entree: $0.80 to $1.80
Main: $3.95 to $9.95 |
| Indoor Seating |
|
20 |
| Outdoor Seating |
|
6 |
| Accessibility Information |
| General Accessibility |
|
Family Friendly, Childrens Menu, Wheel Chair Access, Group Bookings |
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